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Description
Description
Maple syrup, SAN-J organic gluten-free soy sauce (water, organic soy, salt, alcohol, aspergillus oryzae, bacterial culture).
Artisanal product
The other side of the pot , Beaumont
Refrigerate after opening.
The perfect sauce for Asian dishes (sushi, tataki, tempura), to glaze fish fillets and meats on the grill or to marinate chicken, chicken and duck.