BRE0080 - Magical Rub - Magical Rub
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Description
Description
Maple sugar, sumac, blend of peppers (Sichuan, pink, white, maniguette, green and black), blend of spices, coriander and fennel seeds, lavender and sea salt.
Gluten free / Gluten free
Gently rub the meat or fish between 6 and 48 hours before cooking (the longer, the better).
Toss with a little olive oil and lemon juice to create a unique sauce or marinade. Add a touch just before serving.
Enhances the unique character of poultry, pork, salmon and beef…
80 g jar
Keeps for 3 years at room temperature.
This blend of rubbing spices creates a coating of complex sweet and tangy flavors thanks to the presence of maple sugar, sumac and the different aromas of the peppers that compose it.
