NEV0009 - Yellow pea flour

$1.50

NEV0009 - Yellow pea flour is backordered and will ship as soon as it is back in stock.

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Description

Yellow polka dots

Nutritional table:

Nutritional value
Nutrition Facts 460
Per 1/2 cup 50 g
Per 1/2 cup 50g
Content % Daily Value
Amount % Daily Value

Calories / Calories 155
Lipids / Fat 1.5 g 2%
Saturated / Saturated 0.5 g
+Trans / Trans 0 g 3%
Cholesterol / Cholesterol 0 mg 0%
Sodium / Sodium 20 mg 1%
Carbohydrates / Carbohydrate 21 g 9%
Fibers / Fiber 13 g 46%
+Sugars 4 g 4%
Proteins / Protein 15 g
Vitamin A / Vitamin A 0%
Potassium 450 mg 10%
Calcium / Calcium 50 mg 4%
Iron / Iron 4.5 mg 25%

1.50/100g

Pot-Étique - Organic foods in bulk

1071, boul. d'Iberville, St-Jean-sur-Richelieu

May contain traces of wheat, nuts, sesame, soy and peanuts due to handling and sale in stores.

Grown and processed in Quebec by Ferme Le Pré Rieur, Saint-Jean-Port-Joli, Quebec.

This wonderful yellow pea flour is delicious and very versatile. From crepes, to falafels, to pizza, a real delight. It replaces chickpea flour. You can also use it in all your recipes by replacing the required half of all-purpose flour with yellow pea flour.

Used in making pancakes, they are light and tasty. Raw dough will have a bitter taste that completely disappears when cooked.

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NEV0009 - Yellow pea flour

$1.50

Yellow polka dots

Nutritional table:

Nutritional value
Nutrition Facts 460
Per 1/2 cup 50 g
Per 1/2 cup 50g
Content % Daily Value
Amount % Daily Value

Calories / Calories 155
Lipids / Fat 1.5 g 2%
Saturated / Saturated 0.5 g
+Trans / Trans 0 g 3%
Cholesterol / Cholesterol 0 mg 0%
Sodium / Sodium 20 mg 1%
Carbohydrates / Carbohydrate 21 g 9%
Fibers / Fiber 13 g 46%
+Sugars 4 g 4%
Proteins / Protein 15 g
Vitamin A / Vitamin A 0%
Potassium 450 mg 10%
Calcium / Calcium 50 mg 4%
Iron / Iron 4.5 mg 25%

1.50/100g

Pot-Étique - Organic foods in bulk

1071, boul. d'Iberville, St-Jean-sur-Richelieu

May contain traces of wheat, nuts, sesame, soy and peanuts due to handling and sale in stores.

Grown and processed in Quebec by Ferme Le Pré Rieur, Saint-Jean-Port-Joli, Quebec.

This wonderful yellow pea flour is delicious and very versatile. From crepes, to falafels, to pizza, a real delight. It replaces chickpea flour. You can also use it in all your recipes by replacing the required half of all-purpose flour with yellow pea flour.

Used in making pancakes, they are light and tasty. Raw dough will have a bitter taste that completely disappears when cooked.

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